Recipes
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Slow Cooker Peanut Butter Cup Cake
Get your chocolate and peanut butter fix with this gluten-free, ultra-rich cake baked in a slow cooker. This cake comes together with little preparation and can easily bake away while you are eating dinner.

Key Lime Bundt Cake
Naomi's favorite flavor pie - now in a cake! Moist and super tangy.

4 Ingredient Cranberry Pumpkin Cookies
You’re only 4 ingredients and 20 minutes away from soft, moist, cookie heaven.

Lemon Blueberry Coffee Cake
This coffeecake will fill your house with traditional bakehouse scents and can be quickly whipped together any time you need a sweet treat.

Lemon Poppyseed Muffins
Perfect for spring, this zesty muffin recipe is a snap to make.

Orange Sponge Cake
Moist, spongy and exploding with orange flavor, this cake - originally made by our designer's mom for a wedding - is extraordinary.

Peach Crumble
One of Naomi's favorite 'church potluck' recipes from growing up, this is a real crowd pleaser.

Lovely Lemon Chess Squares
Try this bright take on an old Southern favorite!

Texas Sized Blueberry Muffins
These ridiculously moist and flavorful muffins are absolutely the best muffins in the world and abnormally easy to make, if you keep a box of Yellow Cake mix on hand

Black Licorice Cupcakes
If you like black jelly beans, you will love these cupcakes!

Easy Baked Alaska
March 30th is Seward’s Day in Alaska -the day the US bought Alaska from Russia, so I thought I’d make this delicious Baked Alaska to celebrate. Baked Alaska can come in a variety of flavors and forms, but I went with a classic yellow cake and Neapolitan ice cream combination. You may use any flavor you wish – the technique is the same and will work no matter your flavor cake or ice cream. I found that the secret to a really good, finished dessert is to make sure your freezer is extremely cold – the colder your cake and ice cream, the more impressive the meringue will be, nicely toasted and warm on top. Follow the directions carefully for best results.

Lemon Cake Roll
Like lemon bars in a roll, this dessert is sure to please your Easter guests, at a Sunday brunch, or as a special springtime dessert for any festive occasion.

Pineapple Upside Cupcakes
If you need a sweet treat and only have a few pantry staples, try these individual pineapple upside down cupcakes! These can be made in a standard sized cupcake pan or a jumbo cupcake pan for a slightly larger dessert.

Pineapple on a Stick
Pineapple-on-a-stick takes the concept of Pineapple Upside Down Cake and turns it inside out – literally. Delicious Yellow Cake Batter coats fresh pineapple and is then deep fried.

Instant Pot Pineapple Upside Down Cake
Avoid heating up your kitchen, with this easy gluten free pineapple upside down cake!
