GF Crab Cakes with Spicy Mayo

GF Baby Hot Browns

A miniature version of a Kentucky Hot Brown, these bite-sized open-faced sandwiches feature diced roast turkey in a delicious cheese sauce. Made popular by a Louisville hotel in the 1920s, these appetizers are a popular menu item at our annual Kentucky Derby Party each May.

GF Chicken Alfredo Casserole

GF Quick and Easy Pumpkin Latte Waffles

It seems that whenever autumn hits, the Pumpkin Spice trend kicks off into high gear. Why not satisfy your craving for pumpkin spice lattes with something that will stick with you a little longer – waffles!? These waffles are a cinch to make and freeze well. Just pop them into the toaster from the freezer for an ‘instant’ breakfast that is sure to satisfy.

GF Cookie Bowls

These adorable, individually-sized cookie bowls are perfect for a make-ahead summertime dessert. Fill with a scoop of your favorite ice cream and serve! The only question is: do you want chocolate sauce with that?

GF Spiced Fig Crumble Bars

Powdered Sugar Butter Cakes

Brownie Mix Sugar Cookies

This recipe was created on a snowy day, when baking powder was in short supply and the roads were full of ice. Using only three ingredients – eggs, Better Batter Flour and Better Batter Brownie Mix – this recipe results in beautiful, tender cookies that hold up well for icing. You may make these large or small – be sure to adjust cooking time! For a great Valentine’s treat, cut out with heart shapes and ice with sweetheart messages or Valentine designs.

Easy White House Cherry Vanilla Dip

This dip is like having a bite of cake and ice cream – and super easy to make.

Irish Shepherd's Stew

Celebrate St. Patrick's Day with this traditional Irish comfort food, a gluten free take on Shepherd's Pie.

GF Jam Rollies

This recipe was submitted to us by one of our lovely customers! She has come up with a delicious breakfast treat, Jam Rollies. Quick and easy to make, they are sure to become a go-to breakfast for your family!

GF Honey "nut" Pancakes

This is a great pancake recipe to make for the ‘Honey’ in your life! Naomi wanted to recreate the flavor of her favorite breakfast cereal for her boys – Honey Nut Cheerios! – but since she is allergic to nuts was at a loss as to how to mimic the “nut” flavor that the real thing uses (almond), until she hit on hulled sunflower seeds. With a few simple ingredients, this came together quickly and captures the flavor of the cereal in fluffy, moist pancakes. This recipe makes about 10 4 inch pancakes.

GF Breakfast Popovers

Breakfast popovers are a snap to pull together for a brunch or even a make-ahead breakfast. Customize them by adding breakfast meat, herbs, or cheese.

GF High Fiber Flatbread

Are you looking for a bread that is high in fiber and easy to make? This yeast free griddle bread contains about 5-7 g of fiber per bun, requires only 3 ingredients, can be whipped up at a moment’s notice and doesn’t require the use of your oven! Perfect for making breakfast sandwiches (pictured), you can fill these flatbreads with any variety of fillings. If you are going on a trip, mix together the dry ingredients and whip up a batch in your hotel room using either a hot plate or microwave!

GF Vegan Yankee Style Creamed Corn Cornbread

Cornbread is a hotly debated subject among aficionados. Southern fans of the stuff insist on the purity of a sugar free, cast-iron cornbread. Most Yankees find this ‘real’ cornbread too dry for their taste. Up north, you’ll find lots more sugar – Southerners will sniff that the stuff is cake and not cornbread. Go far enough north and creamed corn begins making an appearance. We think this vegan version of our Yankee Cornbread recipe is great and worth eating, even if it is heretical.