Hi everyone! I’ll be with my husband and teammates at the Worldvision center this week, helping them get shipments of clothing, food etc ready for shipping overseas. What a wonderful opportunity to see their work in action! Worldvision is one of our chosen charities through their clean water project. Since I’ll be gone, you won’t [Read More...]
If you’re card carrying member of the food allergy club, chances are you’ve had this conversation at the ball field: Concession Mom: How can I help you? Me: Hi, there! We have allergies, and I have a few questions. Do you use peanut oil in your fryers? CM: ummmm….I have no idea. Let me check [Read More...]
When I first heard about this method for cooking bread from Stephanie O’Dea’s blog,it was literally a ‘mind-blown’ moment – imagine being able to cook bread without any rise-wait-punch down- wait-rise-wait-cook nonsense. A method for bread that just about babysits itself without calling for my arch-nemesis, the bread machine? I was in, hook, line, and [Read More...]
Keep Cool and Carry On…Baking! I don’t know about you guys, but summertime for me means camping, cookouts and keeping cool. When the temperature soars, the last thing I want to do is turn on the oven – I don’t have air conditioning, and the house just gets too hot. My parents – the lucky [Read More...]
We can’t deny it anymore folks. It’s true – the gluten free diet has become a fad. If it weren’t a fad, there wouldn’t be so much news telling us it is a fad, and who has gone on the diet, and who is a fake, and blah blah blah blah… Well, you read the [Read More...]
If you make a purchase between 10:30 am and 3:30 pm today, May 22, you will be entered to win a 50% refund on your order!!