This recipe was inspired by McDonald’s incredible Southwest Chicken Salad. Crisp romaine or iceburg lettuce is topped with Cilantro Lime Chicken, black beans and corn, and (if desired) sharp cheddar cheese. This recipe is formulated to serve four people. Please adjust amounts accordingly.
Chickpea-Zuchinni Blossom Fritters with Manchego Cheese
These fritters are lighter than air and chock full of protein, and bursting with flavor. This recipe pays homage to the zuchinni-blossom fritters that are so popular in Italian homes, but pack an additional protein punch. Chickpeas, pureed, hide so successfully that it’s impossible to tell that they’re in there and allow this to be [...]
Dairy Free Cheesy Garlic Bread
This bread has all the taste and texture of the garlicky, cheesy baguettes popular throughout the United States. The secret to the bread is a non-dairy sauce that bakes up into a slightly crisped topping. Serve this with your favorite pasta.

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