A variation on the popular Indian samosas, this combines beef or lamb with traditional Indian spices to fill a delicate, fried pastry. Curry powder or preground spice mixes can be used in simiar quantities in place of the individual spices, but the taste will not be the same.
Tag Archives: Gluten free filo dough
Spinach Appetizer Triangles – Bourekas
Bourekas come in many forms and flavors. Essentially filo dough-wrapped snacks appetizers, in the United States these are most commonly filled with spinach. Use Easy Filo Dough or Buttery Filo Dough to make these.
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