Below you will find equipment recommendations and other ingredients. Just click the image to buy directly from Amazon or see the product details 🙂
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Equipment
Baking Scale
If you want to ensure the best possible results, measure our flour using a scale (4 to 5 oz per cup, or 140g per cup). We like this one because it’s inexpensive:
KitchenAid Mixer
This is by far the most important tool in your kitchen! Worth Every Penny
Ingredients
Nicole Hunn’s (Gluten Free On A Shoestring) Recipe Ingredients
Nicole Hunn uses Better Batter flour in many of her blends and recipe books. You can find Nicole’s amazing recipes here.
Nicole’s Mock Cup4Cup Flour
You will need…
Nonfat Dry Milk, Cornstarch, Better Batter Flour
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Nicole’s Gluten Free Cake Flour (GF Shoestring recipes only)
You will need…
Cornstarch, Better Batter Flour
Nicole’s Gluten Free Bread Flour (GF Shoestring recipes only)
You will need…
Better Batter Flour, Whey Protein Isolate, Expandex,
Patrick Auger’s Recipe Ingredients
Patrick Auger creates lots of delicious recipes here at Better Batter flour and at his restaurants. Below are the ingredients he often calls for
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