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Chicken and (Hard) Cider Pie

Chicken and (Hard) Cider Pie

Naomi created this recipe when she had a craving for Steak and Guinness pie (but no steak, and no gf beer lying around). Meat pies marinated in brewed beverages are a staple in the UK, and this updated and unique take on the pies fills the house with the homey, pub-food smells that Naomi remembered [...]

Extra Crispy Fried Chicken

Extra Crispy Fried Chicken

Real fried chicken, just like you remember. Extra Crispy on the outside and juicy and flavorful all the way to the bone. The secret to making really fantastic fried chicken is to marinate the chicken overnight. If you don’t have time, or would like a shorter method, feel free to whip out your vacuum sealer. [...]

Chicken Parmesan Gluten Free

Chicken Parmesan Gluten Free

I have been making this chicken for years. It is my Dad’s favorite food I make. He calls it “thin crispy chicken” Revamping it for my daughter not allergic was so easy with the gluten free better batter seasoned flour. You can use this same coating for veggies too. I always make my alfredo sauce [...]

Roasted Chicken Pot Pie

Roasted Chicken Pot Pie

This is the best Chicken Pot Pie I have had and that includes regular Gluten Pot Pie. Thank you Better Batter! Ingredients 1 (3 1/2 to 4 pound) chicken 1 small yellow onion, quartered 1 lemon, thinly sliced 1/2 cup celery leaves 1/4 cup cold butter cubed butter (for rubbing outside of chicken) Salt and [...]

Greatest GFree Chinese Chicken

Greatest GFree Chinese Chicken

1 c. Gluten Free Terriyaki Sauce 2 Tbs. Ground Ginger 1/4 c. Gluten Free Soy Sauce 1/4 c. Light Corn Syrup or Honey 1 clove minced fresh garlic (optional) 1 lb. chicken breast (cut into small pieces) 2 c. Better Batter All Purpose Flour 1 egg 1/4 c. milk 1 c. rice 2 c. water [...]

Dairy Free Easy Chicken Parm

Dairy Free Easy Chicken Parm

Chicken Parmesan is surprisingly easy to make, if you have a few basic ingredients preassembled. This dairy free version omits the traditional egg dip in favor of Italian dressing, which adds a lot of flavor to the meat itself. You’ll want to ensure that the dressing is dairy free. The addition of seasoned breadcrumbs enhances [...]

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