All Posts by naomi


Naomi is the President and CEO of Better Batter Gluten Free Flour. She believes that everyone should eat real-tasting food, using regular recipes, at reasonable prices.


Better Batter is Facing a Crisis

Hi guys, this is never a note a CEO wants to write: Our expansion growth has outstripped our cashflow and a few of our vendors decided to make our bills payable in full this week. If we can’t pay them immediately, they will cease operations/services to us – namely producing the product and shipping the [Read More...]

Pina Colada Bars (VEGAN)

Pina Colada Bars (VEGAN)

I developed this vegan version of my new pina colada bars so that those who don’t do eggs could still enjoy the creamy goodness that is this dessert. These allergen free Pina Colada bars are a tribute to the sun soaked beaches and laid back atmosphere of the island and are easy to whip up [Read More...]

Pina Colada Bars

Pina Colada Bars

There are a lot of creative ways to ‘hack’ the traditional lemon bar. The warming spring sun got me thinking about beaches, which led me to thinking about happy memories in Puerto Rico. These gluten free, dairy free Pina Colada bars are a tribute to the sun soaked beaches and laid back atmosphere of the [Read More...]

Patrick Auger’s Springtime Lemon Bars

Patrick Auger’s Springtime Lemon Bars

This great recipe from one of our customers, Chef Patrick Auger, is as bright and sunny as the springtime sunshine! Sweet and tangy, these bars are also dairy and corn free. Don’t be intimidated by the recipe – it’s easy enough for a small child to make – but the finished result is simply elegant! [Read More...]

Crustless Spring Vegetable Quiche

Crustless Spring Vegetable Quiche

I love quiche, but I don’t love the work that goes into it.  This is a great, easy recipe to whip together – and it requires no rolling out of dough or other time consuming prep, but still gives you that warm, comforting, satisfying quiche flavor. Because it doesn’t have a crust, it’s also a [Read More...]

5 Minute High Fiber Artisan Bread Dough

5 Minute High Fiber Artisan Bread Dough

If you’ve been looking for a great bread dough that can be made ahead of time and baked as needed, look no further! This is a great dough, which can be formed into a large variety of shapes. The extra psyllium powder really gives the dough a feel and handling ability similar to regular bread [Read More...]

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