Jen L, Author at Better Batter Gluten Free Flour - Page 15 of 19

Lemon Cream Pie Dip

Pull together this dip for a quick (or last minute!) spring or summer dessert. My boys can’t decide which dipper tastes best: strawberries, GF vanilla wafer cookies, or GF graham crackers. Try them for yourself!

Lemon Blueberry Baked French Toast

This make-ahead breakfast dish is perfect for a Mother’s Day brunch or a guest-worthy weekend breakfast. The combination of juicy blueberries and lemony cream cheese can only be topped with a spectacular lemon syrup. If you love this particular combination of flavors, try this baked French toast.

Cherry Lime Sweet Bread

This sweet bread is a cross between cake and a quick bread. Enjoy a slice with a cup of tea.

Carrot and Cream Cheese Swirled Bundt Cake

Baby Hot Browns

A miniature version of a Kentucky Hot Brown, these bite-sized open-faced sandwiches feature diced roast turkey in a delicious cheese sauce. Made popular by a Louisville hotel in the 1920s, these appetizers are a popular menu item at our annual Kentucky Derby Party each May.

Chocolate Chip Cookie Dough Brownies

These ooey, gooey brownies are a delicious combination of cookie dough and brownie that are sure to be a hit with friends and family.

Sausage Corn Chowder

The calendar says April but Mother Nature’s antics has a portion of the country thinking it’s still winter. This lightened-up, quick fix chowder will warm you up as we transition into spring.

Parmesan Fricos

These adorable cheese crackers are so simple to make and would be the perfect addition to a snack tray or fruit and cheese board appetizer.

Breakfast Popovers

Breakfast popovers are a snap to pull together for a brunch or even a make-ahead breakfast. Customize them by adding breakfast meat, herbs, or cheese.

Apple Cinnamon Muffins

Packed with apples and warm cinnamon flavors, these tender and sweet muffins are perfect for a breakfast or snack. Bake up some mini muffins for bite-sized treats.

April Fools Neapolitan Ice Cream Cookies

These cute ice cream cookies are sure to be a real fake-out for April Fools Day! Made from a basic sugar cookie dough, you can make many different flavors by mixing in a few ingredients just before you scoop.

Tender Mixed Berry Scones

These mixed berry scones are so soft and tender and perfect for a weekend brunch or special occasion. Make them ahead and keep them in the refrigerator until you are ready to bake!